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Tag: recipe

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Posted on Oct 28, 2015Oct 27, 2015 by: Elizabeth Meade

Last-Minute Halloween Treat: Pretzel Ghosts

This Halloween, don’t worry about needing to plan this huge and extravagant baking project for a party. These Halloween pretzel ghosts are cute, delicious, and …

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Posted on Oct 24, 2015Nov 23, 2015 by: Emma Gangbar

Emma’s Peanut Butter Cups

Halloween is fast approaching, and you know what that means… chocolate and candy! Did you know that in the United States, candy sales exceed $2.2 …

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Posted on Oct 16, 2015Nov 8, 2015 by: Alaina Leary

Make Your Own Avocado and Zucchini Fries

I confess: I’m one of those rare people who doesn’t feel satisfied after a nice side of fries with my meal. Whenever possible, I opt …

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Posted on Oct 6, 2015Nov 1, 2015 by: Levita Galinsky

3 Super Smoothie Recipes to Jump-Start Your Day

Smoothies are progressively becoming quite fashionable within society these days. Many people are taking their daily smoothies in beautifully crafted glass bottles and enjoying their …

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Posted on Sep 24, 2015Oct 18, 2015 by: Emma Gangbar

Brain-Boosting Blueberry Oatmeal

For this month’s theme — Revenge of the Nerds! — I created an oatmeal recipe. What does oatmeal have to do with being smart? Um, just about …

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Posted on Sep 8, 2015Sep 6, 2015 by: Chameli Belk-Gupta

Make Your Own Pink Lemonade Cake

Lemonade is a summer staple. No generic image of a summer porch is complete without a pitcher of it. Everyone likes lemonade. Its a very …

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Posted on Sep 1, 2015Sep 27, 2015 by: Emma Gangbar

An Acai Bowl a Day Keeps the Doctor Away

As a self-proclaimed acai bowl master, I believe that I have the knowledge, experience, and insight to share my personal, but factual, opinions on what …

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Posted on Aug 18, 2015Aug 18, 2015 by: Elizabeth Meade

5 Healthy and Delicious Snacks

5. Protein Brownies This recipe was very fun and easy to make. Using protein powder instead of chocolate really helped me get the boost I …

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Posted on Jun 8, 2015Jul 12, 2015 by: Briana Boudreau

Coming Out: Vegetarian

Hello, dear Germs. Today I am here to talk to you about something a little personal — and maybe a little unexpected — but it’s …

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